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Monin Caramel Syrup The word "caramel" refers to caramelized sugar, traditionally obtained by melting sugar in a sauce pot of water. The rich flavor and color of caramel derive from the process of heating and melting the sugar. Caramel is appreciated as a main flavor, but is also easily combined with other flavors. With versatile Monin Caramel you can bring the unique and rich taste of caramel to your specialty beverages. Tasting Notes • Rich caramelized sugar aroma, caramel candy taste sensation with hints of molasses Applications • Lattes, mochas, coffee, teas, steamers, ciders, cocoas, cream sodas, smoothies, shakes, cocktails |
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| Related Flavors: Monin-Blueberry-Syrup Monin-Coconut-Syrup Monin-Hazelnut-Syrup Monin-Irish-Cream-Syrup Monin-Vanilla-Syrup Monin-Cinnamon-Syrup Monin-Chocolate-Swiss-Syrup Monin-Chocolate-Sauce-Dark-12OZ Monin-Caramel-Sauce-12OZ Monin-Vanilla-Sugar-Free-Syrup Monin-Hazelnut-Syrup Monin-Chocolate-Dark-Syrup Monin-Spiced-Brown-Sugar-Syrup Monin-5-Pack-Flavored-Coffeehouse-Sample-Set Related Accessories: Monin-Pump-for-1L-Bottles-(White) Monin-Pump-for-1L-Bottles-(Black) Monin-Pump-for-750mL-Bottles-(White) Monin-Pump-for-750mL-Bottles-(Black) Monin-Rack---11-Bottle-750mL/1L Monin-Rack---4-Bottle-750mL/1L Related Recipes: Caramel Latte Caramel Redeye Blueberry Cheesecake Martini Nutty Turtle German Chocolate Mocha Hot Cinnamon Roll Breve Ultimate Caramel Latte Autumn Harvest Latte Cinnamon Roll Smoothie Frozen Caramel Cappuccino Oatmeal Cookie Latte Caramel Cappuccino Caramel Latte #2 Dolce de Leche Latte Caramel Latte Caramel Snuggle Upper Hot German Chocolate |
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| Caramel is a beige to dark-brown confection made by heating any of a variety of sugars. It is used as a flavoring in puddings and desserts, as a filling in bonbons, and as a topping for ice cream and custard. It is also used in brownies. The process of caramelization consists of heating sugar slowly to around 170 °C (340 °F). As the sugar heats, the molecules break down and re-form into compounds with a characteristic color and flavor. -wikipedia | |||
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