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Bottle Label:
Nutritional Information
and Sample Recipes

Monin Lime Syrup

Limes (also known as Persian limes) are green citrus fruits similar to lemons but generally smaller and with a more nuanced aroma. Their popularity has taken the flavor of Lime from Asian and Latin American cuisine's to most American kitchens, restaurants and homes. Lime juice and zest are used in a variety of products; lime marmalade is wonderful spread on toast, and lime sorbet is a truly refreshing dessert. At the bar, many of the classic cocktails use the tart and aromatic flavor of lime: gin and tonic, caipirinha, mojito, margarita, Cuba Libre... and many more.

With
Monin Lime Syrup, it's so easy to add the authentic fresh aroma of lime to all your beverages.
Tasting Notes
Mild citrus aroma, tart and sweet lime taste

Applications
Limeades, cocktails, iced teas, flavored sodas, Italian sodas, frozen beverages
 
Related Flavors:
Monin-Blueberry-Syrup

Related Accessories:
Monin-Pump-for-1L-Bottles-(White)
Monin-Pump-for-1L-Bottles-(Black)
Monin-Pump-for-750mL-Bottles-(White)
Monin-Pump-for-750mL-Bottles-(Black)
Monin-Rack---11-Bottle-750mL/1L
Monin-Rack---4-Bottle-750mL/1L

Related Recipes:
Blueberi Margarita
Caipiroska/Lime
Caipirinha/Lime
 
In cooking, lime is valued both for the acidity of its juice and the floral aroma of its zest. It is a very common ingredient in authentic Mexican, Southwestern United States, Vietnamese and Thai dishes. It is also used for its pickling properties in ceviche. The use of dried limes (called black lime or loomi) as a flavoring is typical of Persian cuisine and Iraqi cuisine, as well as in Gulf-style baharat (a spice mixture that is also called kabsa or kebsa). -wikipedia
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