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Monin French Vanilla Syrup Vanilla is a prized spice of the tropics, with the preeminent producer being the island nation of Madagascar. Offering a pleasant, smooth taste, vanilla is an essential coffeehouse and foodservice flavoring with endless applications. Fragrant and bold, Monin French Vanilla Syrup is designed especially for iced or frozen lattes and coffees. Made with select ingredients and pure cane sugar, Monin French Vanilla Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages. Tasting Notes • Fragrant and bold vanilla bean flavor derived from select Madagascar vanilla beans. Applications • Iced or frozen lattes and mochas, cream sodas, kids' drinks, shakes and cocktails |
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| Related Flavors: Monin-Apple-Granny-Smith-Syrup Related Accessories: Monin-Pump-for-1L-Bottles-(White) Monin-Pump-for-1L-Bottles-(Black) Monin-Rack---11-Bottle-750mL/1L Monin-Rack---4-Bottle-750mL/1L Monin-Pump-for-750mL-Bottles-(Black) Monin-Pump-for-750mL-Bottles-(White) Related Recipes: Flavored Frozen Latte French Vanilla Shake French Vanilla Milk Roasted Hazelnut Milk French Vanilla Frozen Latte French Vanilla Cream Soda Vanilla Side Car Vanilla Rum & Coke Madagascar Margarita Tropical Green Apple Sour |
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| Vanilla is a flavoring derived from orchids of the genus Vanilla native to Mexico. Etymologically, vanilla derives from the Spanish word "vainilla", little pod.? Originally cultivated by Pre-Columbian Mesoamerican peoples, Spanish conquistador Hernán Cortés is credited with introducing both vanilla and chocolate to Europe in the 1520s. -Wikipedsia | |||
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