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Monin

Cinnamon Dolce Latte

Cinnamon Dolce Latte

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Image Product Name Price Qty
Caramel Sauce Caramel Sauce
Starting at:
$6.95
Cinnamon Base Cinnamon Flavored Syrup
Starting at:
$9.95
Vanilla Base Vanilla Flavored Syrup
Starting at:
$9.95
Caramel Sauce
Caramel Sauce
The word "caramel" refers to caramelized sugar, traditionally obtained by melting sugar in a sauce pot of water. The rich flavor and color of caramel derives from the process of heating and melting the sugar. Caramel is appreciated as the mail flavor in beverages and desserts such as the Creme Brulee, but it is also easily combined with other flavors.<br>Created especially for the Cafe professional, Caramel Sauce is made with the finest ingredients and natural flavors; an ideal flavoring option for premium espresso based beverages. This perfect balance of coffee and sauce flavors is guaranteed to please even the most discriminating "latte" and "macchiato" enthusiasts.
Cinnamon Base
Cinnamon Flavored Syrup
Derived from the bark of an evergreen tree native to Sri Lanka, cinnamon is one of the oldest known spices. Its characteristic rich, warm and sweet fragrance makes it a popular ingredient in many cuisines worldwide; used in recipes from savory to sweet.<br>Monin Cinnamon Syrup gives the ability to bring this delightful spice to a wide array of beverages. Made with select ingredients and pure cane sugar, Monin Cinnamon Flavored Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages.
Vanilla Base
Vanilla Flavored Syrup
Vanilla originated in Mexico. Spanish conquistadors discovered the plant and named it "Vainilla" (Spanish for "little pod"). Nowadays the vanilla plant is cultivated in several tropical regions of the world, with the preeminent region being Madagascar. Monin Vanilla Syrup contains pure Madagascar vanilla extract, for a superior taste that makes the difference in your recipes. Made with select ingredients and pure cane sugar, Monin Vanilla Flavored Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages.

Ingredients

6 oz. half & half
1/2 oz. Monin Cinnamon Syrup
1 shot(s) espresso
1/2 oz. Caramel Sauce
1/4 oz. Monin Vanilla Syrup

Instructions

1. Combine ingredients, except milk, in serving cup.
2. Stir and set aside.
3. Steam milk in pitcher.
4. Pour steamed milk into serving cup, stirring gently.
5. Garnish.

Write Your Own Review

You're reviewing: Cinnamon Dolce Latte

Alcohol No
Beverage Type Latte or Cappuccino
Tools Espresso Machine/Steaming Wand
Season No
Method 1. Combine ingredients, except milk, in serving cup.
2. Stir and set aside.
3. Steam milk in pitcher.
4. Pour steamed milk into serving cup, stirring gently.
5. Garnish.
Garnish No
Glass Recommended Mug
How Served Hot
Ingredients 6 oz. half & half
1/2 oz. Monin Cinnamon Syrup
1 shot(s) espresso
1/2 oz. Caramel Sauce
1/4 oz. Monin Vanilla Syrup
Serving Size 14 oz

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